Cooking for my Bear for his belated birthday dinner.
Since I was filming last week, I didn’t get to take him to a legitimate dinner so I decided to cook for him.
Not only am I making my spaghetti and shrimp cocktail, I ordered food from his hometown and had it delivered in Friday for tonight’s feast!
So excited to try the ribs and burnt ends and to spend some quality time with my Bear.
I hate going back and forth to get the groceries so I do it in one trip. Just call me super woman.